Eating a picnic lunch can be a challenge for a diabetic if you don't think ahead. Here are a few simple ideas that you might enjoy.
Sandwiches:
ham or turkey on whole wheat bread with lettuce, tomato and onion (optional)
ham and turkey sub (on a whole wheat sub roll - of course) load it with veggies
Try to stick to mustard on the sandwich or red wine vinegar because mayonaise has a lot of fat, and ketchup has a lot of sugar.
Salads:
Make a super salad to go. Layer dark greens like romaine and leaf lettuce, then iceburg lettuce, tomatoes, cucumber and a light layer of cheese. Buy some packets of dressing from the grocery store or fill a small container with dressing to put in the picnic cooler, and you're good to go.
Snacks:
Pack some fruit or fruit salad in small cups to snack on. It will help cool you off, and keeps your sugar in check. If you want to be a little bit bad, without getting yourself in trouble, make an upside down strawberry tart.
Upside Down Strawberry Tart
Ingredients:
strawberries, Splenda to taste, whipped cream and crushed graham crackers
Wash and slice strawberries.
Sprinkle strawberries with Splenda, put into small seal-able cups.
Top with a dollop of whipped cream.
Sprinkle the top with graham cracker crumbs.
Seal and cool until time to eat.
Sunday, August 30, 2009
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